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Southwestern Rooster Wraps Recipe – Residence Stratosphere

That includes traditional Southwestern seasoning, a tangy and creamy sauce, and an sudden crunchy shock, our recipe for Southwestern Rooster Wraps is a superb selection for a lunchtime recipe. You may make a batch of those on the weekend and have lunch for the work-week. It is also an important dinner selection.


Southwestern Chicken Wraps

Though the tortilla has been round for hundreds of years, the wrap in its trendy kind was invented within the Nineteen Eighties. Bobby Valentine, a supervisor of the Boston Crimson Sox baseball crew, owned a restaurant in Stamford, Connecticut. His banker got here for lunch on the restaurant in 1982, and, like all the time, the banker ordered the turkey membership.

Southwestern Chicken Wraps

Southwestern Rooster Wraps Recipe

April Freeman

Are you on the lookout for a conveyable lunch possibility that’s new and thrilling? Our recipe for Southwest Rooster Wraps combines the scrumptious flavors of Southwestern seasonings and protein-rich rooster in a creamy sauce together with the satisfying crunch of corn chips. This lunch wrap is recent tasting, crunchy, and really filling.

Prep Time 15 minutes

Cook dinner Time 15 minutes

Whole Time 30 minutes

Sauce Components:

  • 3/4 cup bitter cream
  • ¾ cup salsa
  • ½ tbsp chili powder
  • ¼ teaspoon paprika
  • teaspoon onion powder
  • teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • ¾ teaspoon cumin

Wrap Components:

  • 4 to six giant tortillas (complete wheat or traditional white flour, your selection)
  • 1 ½ cup shredded lettuce
  • 2 Roma tomatoes, diced
  • 1 diced avocado
  • ½ to ¾ cup shredded cheddar cheese
  • 6 to eight raw rooster tenders
  • 1 cup crushed corn chips
  • First, cook dinner the rooster by inserting it in a saucepan and overlaying it with water.

  • Put the saucepan on the range and produce it to a full boil.

  • Cowl the saucepan with the lid, flip off the warmth, and go away it there undisturbed for 20 minutes.

  • When the time is up, take away the rooster from the pot and put it on a plate to chill.

  • When it’s cool sufficient to deal with, shred it right into a bowl, discarding any bits of gristle or fats. Set the rooster apart.

  • In a small mixing bowl, stir collectively the bitter cream, salsa, chili powder, paprika, onion powder, garlic powder, salt, pepper, and cumin. Set this apart.

  • Now you may assemble the wraps. Lay a tortilla flat on a plate.

  • Unfold a tablespoon of the sauce on the tortilla on the underside half of the tortilla inside an inch of the sting of the tortilla.

  • Prime the sauce with ½ cup shredded rooster, ⅓ cup of the lettuce, a tablespoon of the chopped tomato, a spoonful of the avocado, and a sprinkling of cheese.

  • Add two tablespoons of crushed corn chips excessive of the combination. Prime all of this with one other spoonful of the bitter cream sauce. 

  • Fold within the sides and roll the wrap up the tortilla. Repeat with the remainder of the wraps.

  • Reduce the wrap in half and serve heat or cool.

Sadly, the toaster was damaged. In an act of culinary creativity, Bobby Valentine grabbed a tortilla from a stack that was sitting within the kitchen. He put all of the turkey membership components on the tortilla, topping it with melted cheese, and rolled it up.
He known as the brand new wrap a “Membership Mex Wrap.” The brand new fashion of sandwich was a success, and it quickly grew to become a daily menu merchandise. Sadly, the restaurant doesn’t at present serve the Membership Mex Wrap. Nevertheless, it added a number of different wraps to the menu that you would be able to nonetheless order as we speak. 
Our recipe for a Southwestern Rooster Wrap combines the traditional Southwestern flavors of cumin, garlic, and chili powder with the freshness of a typical sandwich wrap. The rooster is moist and tender, the sauce is tangy and clean, and the corn chips give an sudden and really satisfying crunch. 
These wraps are a beautiful different to the boring lunchtime sandwich. You’ll be able to roll these wraps in plastic wrap or aluminum foil for a tasty lunchbox deal with.  You may make these wraps forward of time on the weekend and have lunch able to go in a while within the week.
The corn chips may not be fairly as crisp, however the wraps will nonetheless be tasty and recent. Moreover, for those who double the recipe and slice every wrap into 4 to 6 chunks, these could be a beautiful occasion appetizer.
In our recipe, we use poached rooster breasts. Nevertheless, in case you are in a rush to get dinner on the desk, and also you need to use this recipe, you do have an alternate. You should utilize a big can of diced rooster with the juice drained from the rooster.
Simply proceed with the recipe as directed. Alternatively, you need to use meat from shredded rotisserie rooster or grilled rooster strips as an alternative of utilizing poached rooster breasts.
The sauce on this recipe is out of this world. You probably have further sauce, don’t throw it out. You should utilize it as a topping for tacos or fajitas. It could additionally make a scrumptious topping for a grilled rooster breast or for a pasta salad. Your youngsters could need to dip their rooster nuggets in it as properly.
In our recipe, we use lettuce, tomato, and avocado within the wrap. Nevertheless, if you wish to substitute different components, be at liberty to take action. Onions, jalapeños, bell peppers, black beans or drained canned corn are different components that can fill you up and offer you further diet. 

Key phrase Rooster Wraps, Southwestern Rooster Wraps, Southwestern Recipes

Meals: All Recipes | Breakfast | Dinner (Mains) | Dessert | Facet Dishes | Soups | Appetizers | Salads | Snacks

Dishes: PastaRooster | Floor Beef | Casseroles | Rice | Potato | Pies | Cookies | Sausage | Bread | Muffins | Pancakes | Cheesecakes | Scones

Key Components: Cream Cheese

Different: Fast Dinners (Underneath 45 min.)


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