Slicing boards are necessary instruments within the kitchen. This text discusses the resistance of slicing boards to warmth and to keep away from pointless injury.
Everyone knows how necessary it’s to have a slicing board within the kitchen. However what about its warmth resistance? Can we use a slicing board to cut cooked meals and even place sizzling pans on it with out damaging it? The reply’s not so easy. I inform my viewers once we’re discussing which slicing boards are the perfect to have within the kitchen.
What are the Completely different Slicing Boards Obtainable?
Let’s go over what’s in the marketplace to know which supplies work in each conditions and the categories you may wish to keep away from.
Wood Slicing Boards
Wooden is a traditional materials for slicing boards, however it’s additionally one of many much less heat-resistant choices. For those who’re cautious along with your wood slicing board and don’t topic it to drastic temperature modifications, it may final for a few years with out challenge.
If you wish to use a wood slicing board for slicing cooked meals or inserting sizzling pans on it, be certain it’s fabricated from hardwood like maple or walnut. Softwoods like pine usually tend to warp and crack below the warmth.
Care to your board accurately by oiling it often. With correct care, a wood slicing board can final for many years.
Bamboo Slicing Boards
Bamboo is a sustainable materials that’s additionally fairly sturdy, making it a preferred alternative for slicing boards. It’s much like wooden by way of warmth resistance, so that you’ll wish to take the identical precautions as you’d with a wood board.
Bamboo is more durable than wooden, so it’s much less prone to warp or crack. Nonetheless, it may nonetheless occur if the board is uncovered to an excessive amount of warmth. Be particularly cautious in case your bamboo slicing board has any cracks or crevices, as these can entice warmth and trigger the board to interrupt.
Care to your bamboo slicing board by washing it by hand and drying it instantly. I by no means put a wooden or bamboo slicing board within the dishwasher, as the warmth and moisture could cause it to warp.
Plastic Slicing Boards
Plastic is a sturdy, heat-resistant materials, making it a wonderful alternative to chop cooked meals or place sizzling pans on. Ones produced from polyethylene or polypropylene are secure to make use of with sizzling pans and plates. It’s additionally simple to take care of, as you possibly can merely put it within the dishwasher.
One draw back of plastic slicing boards is that they’re extra prone to uninteresting your knives than different supplies. They’re additionally not as eco-friendly as wooden or bamboo.
For those who’re searching for a heat-resistant slicing board, plastic is an effective possibility. Simply make sure to get one which’s sturdy and simple to wash.
Glass Slicing Boards
Tempered glass is a heat-resistant materials that may stand up to excessive temperatures with out shattering. It’s additionally non-porous, so it received’t soak up stains or odors.
Nonetheless, glass slicing boards could be inflexible in your knives, and so they’re not as forgiving should you drop them. Additionally they should be washed by hand, as placing them within the dishwasher could cause them to interrupt.
Marble Slicing Boards
These are beautiful and make an actual assertion within the kitchen. They’re additionally warmth resistant, making them very best for slicing cooked meals or inserting sizzling pans on.
Nonetheless, marble slicing boards are heavy and require particular care. They should be washed by hand and dried instantly to keep away from staining. You also needs to keep away from placing acidic meals on them, which might trigger the marble to etch.
Silicone Slicing Boards
Silicone is a heat-resistant, non-slip materials that’s simple to wash. It’s additionally versatile, so it’s much less prone to break should you drop it.
One draw back of silicone slicing boards is that they’re not as sturdy as different supplies. They can be laborious in your knives.
The Advantages of a Warmth-Resistant Slicing Board
I discover these to be a staple in my kitchen. As somebody who likes to prepare dinner, I typically use the range and oven on the identical time. Having a slicing board that may stand up to excessive temperatures is a lifesaver.
I typically use my heat-resistant slicing board to switch sizzling pans to the desk. This manner, I don’t have to fret about inserting them on a trivet or towel. It’s additionally helpful for serving meals straight from the range or oven.
For those who’re searching for a slicing board that’s sturdy and heat-resistant, I recommend getting one fabricated from bamboo. These provide the perfect of each worlds and are simple to take care of. Simply make sure to oil them often to maintain them in good situation.